We got given a whole load of gooseberries, so as an experiment I tried half apples/half gooseberries in my spiced apple cake. I’ve got a bit of a cold so things don’t taste of much, but Cecilia informs me that … Continue reading
I thought I would bake some mini spiced apple cakes to hand out at woolfest The only problem is people keep quality testing them, so who knows how many I’ll have left by woolfest! Haven’t they heard of non destructive … Continue reading
What to do when you accidentally buy seville oranges instead of clementines? You don’t eat them – its like eating a lemon! You can make marmalade…except we don’t eat marmalade much. Or you can make Orange Chocolate Chip cookies! Simple … Continue reading
I was instructed to bake a cake for the weekend. Oh but its two days, so we’ll need one for Sunday too. The third one is for the goat herd, without whom we wouldn’t be able to go
Well after all that cake, here’s a nice healthy lunch. Recipe here
I’d forgotten to post this, recently we went to a wedding where the bride requested that friends made cakes for the reception. Here is the table of cakes before they were eaten. Mine is the one in the bottom right … Continue reading
I finally got round to writing this recipe down so it could be used for the vegetarian option at the Tatie Pot/Spin In at Woolfest. Afterwards I got a few requests for the recipe, so here it is!
Not your standard christmas cake, but this year was a competition between my spiced apple cake and my mother’s chocolate cake. Shown on a chopping board designed and burnt by my 8year old niece.
I love my spiced apple cake, so I’ve put up a link to the recipe. It was based off a “chuck em all in” recipe from Niki in Australia. Not having to peal your apples made me try it the … Continue reading